Hot Sipping Chocolate
Prep Notes
Free of: gluten/wheat, corn, soy, eggs, dairy, canola oil, refined sugar
Can also use as a chocolate dipping sauce!
Cooking Time
5 minutes
Yields
1-2 servings
Ingredients
8 fl oz (1 cup) coconut milk
4 Tbsp raw cacao powder
3 Tbsp high quality honey
Directions
Add all sauce ingredients to small saucepan, then whisk, and simmer over low heat until combined and starting to bubble very lightly. Immediately remove from heat. Pour into mug and enjoy!