Chia and Fruit Porridge
Prep Notes
Free of: gluten / wheat, dairy, eggs, soy, corn, refined sugar
Yields
2-3 servings
Ingredients
1/2 cup chia seeds
1 Tbsp flaxseed meal
1 1/2 cups full-fat coconut milk
2 Tbsp pure maple syrup
1 cup blueberries
1 cup raspberries
1/2 cup grapes, sliced in half
1 cup mango, diced
1 banana, sliced into 1/2 inch coins
1/2 tsp raw cacao powder, to sprinkle on top
Directions
Add chia seeds, flaxseed meal, and coconut milk into large bowl. Stir to evenly disperse seeds throughout.
Add all other ingredients, and let sit for approx. 5-10 minutes to thicken. It doesn't take long - and this will thicken as you're adding all of the ingredients, so it's basically ready to go after you've finished getting everything together. The chia seeds and flaxseed meal will absorb the coconut milk and thicken up - this is when it is ready.
Serve in bowls, and enjoy!
Notes
* add whatever fruit you'd like in lieu of the fruit in the recipe; can also add other toppings such as toasted seeds, nuts, coconut flakes, cinnamon, lemon zest, etc.